Yum...it's Sloe Gin time of the year! Sloes are at their best during October to mid-November so get picking now! Here's a great Sloe Gin recipe we uncovered from Wild and Free-Cooking From Nature by Cyril & Kit O' Ceirin to help get you started. Just think about having a delicious Gin tipple in time for Christmas. And it makes the perfect gift for any of your gin buddies! Enjoy!
500g/1lb Ripe sloes
340g/12 oz Golden caster sugar
750ml/1.5 pints Gin
Turmeric is a powerful spice with an impressive list of uses and benefits. Modern medicine recognizes its health benefits and it has been used extensively in natural and folk medicine for centuries.
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